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British company using gene editing to preserve sugar beet farming
Food & Climate British Sugar is leading the sugar industry’s first agricultural research and development programme of its kind, using gene editing, aiming to ensure food security and preserve sugar…
Plant genebanks accelerate development of drought resistant crops
Food & Climate A new study published in Nature Climate Change reveals how plant genebanks, home to millions of genetically diverse plants around the world, can help speed up the…
Carbon tax will be very small initially in 2026, European official to “Food & Climate”
Food & Climate Europe is implementing a carbon tax starting next year (2026), which will negatively impact North African countries’ fertilizer exports to the bloc. However, a European official confirmed…
A study of how Asean’s agriculture be affected by climate change
Food & Climate NUS is studying climate change impacts on Asean’s agriculture sector to enhance food security. Researchers from Singapore are working with Asean countries to study the impact of…
6 of EU’s food imports are increasingly threatened by climate change, a new study says
Food & Climate Six of EU’s food imports are under increasing threat from biodiversity loss and climate change, a new report warns. The report found that more than half of…